February 2022

Berry Pies and Lemon Tarts

Submitted by Carrie.pingel on Mon, 02/28/2022 - 17:30

It was Pie time for some Baking and Pastry making this week. Students got to learn the finer points of pie and tart crust as they rolled, shaped, and wove their delicious creations. Berry pies and lemon tarts, delighted our eyes and filled our hearts

5 Questions with Jennie Taylor

Submitted by Carrie.pingel on Mon, 02/28/2022 - 11:31

Jennie Taylor is an awesomely cool math teacher here at Landmark. She wears a leather jacket and rides a motorcycle to school. Her classes are always fun to be in. Math with Jennie is a blast because she teaches the subject the way people understand. She helps you have a good time learning. She is willing to help you no matter what!

Attributions
Joe Solis

Stand4Kind Assembly

Submitted by Carrie.pingel on Fri, 02/25/2022 - 01:01

Landmark was lucky to have Ben Kjar and Poolhouse at the assembly today. Both the message and the music made an impact. Be a victor, not a victim. "I am a force for good" Step up!

MTECH Field Trip

Submitted by Carrie.pingel on Tue, 02/22/2022 - 22:01

Carly, Ben, Andrew, and Carrie's English classes took a tour of MTECH today. Students visited the Spanish Fork campus as part of their Career Planning Unit. Students were able to see the Cosmetology, Dental Assisting, Auto, and Diesel Mechanic shops firsthand. Lots of options for students to choose from for their training, education, and career placement. Check out MTECH's offering here: https://mtec.edu/

 

Attributions
Jon

Prom Provisions Preparation

Submitted by Carrie.pingel on Sat, 02/19/2022 - 01:34

The Prom Committee had a sampling of provisions provided by Chef Sarah Molen today. She had her students whip up a delectable array of flavor profiles featuring "Fire" and "Ice." It was hot and cold, spicy and mild, sweet and savory. Some of the flavors were overwhelming crowd-pleasers and some left a bad taste in the committee's mouths. Only the most flavorful food will be served at Landmark's Prom. Come join us to get a taste of the great food curated and prepared just for you, deliciousness awaits:

Saturday, March 12, 7-10pm 

Attributions
Sarah Molen

Bird Beak Lab

Submitted by Carrie.pingel on Sat, 02/19/2022 - 01:09

Worms were on the menu today at Landmark if you were a "bird" in Emily's science class. They rotated to different stations and used different “beaks” to collect different foods. Students worked in teams to investigate and record their findings.

"A wonderful bird, the pelican.

His beak can hold more than his bellycan!"

Attributions
Emily Hiatt

Mark Your Calendars

Submitted by Carrie.pingel on Wed, 02/16/2022 - 16:12

Be aware of these upcoming events:

February 21- No School- President's Day

February 28- No School- Teacher Preparation Day

March 9- ACT for Juniors (No School for Sophomores and Seniors)

March 12- Prom 7-10 pm (Dinner from 7-8, Dancing 8-10, get your tickets now, admission is FREE)

March 16- School Picture Day

March 17- End of Mini-term 6

March 18- No School- District Development Day

Last Day of the Mini-term

Submitted by Carrie.pingel on Tue, 02/15/2022 - 11:57

If your grades are good and your work is done, it’s time to break out the Army guys! Students in Sue’s class got to dig in to the games closet after finishing their assignments and getting great grades. Well done Dragons

Attributions
SueAnn Harding