The Prom Committee had a sampling of provisions provided by Chef Sarah Molen today. She had her students whip up a delectable array of flavor profiles featuring "Fire" and "Ice." It was hot and cold, spicy and mild, sweet and savory. Some of the flavors were overwhelming crowd-pleasers and some left a bad taste in the committee's mouths. Only the most flavorful food will be served at Landmark's Prom. Come join us to get a taste of the great food curated and prepared just for you, deliciousness awaits:

Saturday, March 12, 7-10pm